{"product_id":"citric-acid-1-lb-now-foods","title":"Citric Acid, Value Size, 1 lb (454 g), NOW Foods","description":"\u003cp\u003e\u003cb\u003eNOW Citric Acid\u003c\/b\u003e\u003c\/p\u003e \n\u003cul\u003e \n\u003cli\u003eSprouting Aid.\u003c\/li\u003e\n\u003cli\u003eMakes a  Great Substitute for Salt.\u003c\/li\u003e\n\u003cli\u003eVersatile Preservative.\u003c\/li\u003e\n\u003cli\u003eNon-GMO, Gluten Free.\u003c\/li\u003e \n\u003c\/ul\u003e \n\u003cp\u003eIf you're into sprouting then you're already familiar with citric acid, a naturally occurring preservative typically found in citrus fruits such as lemons and limes. Citric acid helps inhibit the formation of mold and other bacterial growth, an all-too-common occurrence when sprouting in a jar due to high temperatures and humidity. Citric acid is also useful for canning vegetables and fruit preserves.\u003c\/p\u003e\u003cp\u003e\n\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIngredient:\u003c\/b\u003e Citric Acid.\u003c\/p\u003e  \n\u003cp\u003e\u003cb\u003eSuggested Usage:\u003c\/b\u003e\u003cbr\u003e \nCitric acid can be used to reduce spoilage in sprouting by adding 1 tsp. per quart to soak and rinse water.\n\u003cbr\u003e \u003cbr\u003e \nCitric acid is also useful in canning, drying or freezing foods. It can be used to preserve vitamin C content, retard spoilage and prevent discoloration. Use 1 tsp. per quart of water or juice for most fruits and vegetables.\u003c\/p\u003e  ","brand":"NOW Foods","offers":[{"title":"Default Title","offer_id":51361239073083,"sku":"NOW-7321","price":14.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/2542\/5467\/files\/citric-acid-1-lb-now-foods.jpg?v=1781691371","url":"https:\/\/vitaspringsunday.com\/products\/citric-acid-1-lb-now-foods","provider":"VitaSpringSunday","version":"1.0","type":"link"}